I'll eat them anytime though...a tastey treat (and fairly healthy snack) for any part of the day!
Ingredients:
1/3 c sugar
1/4 c cocoa powder
1 tsp baking soda
1/4 tsp salt
3/4 c apple juice
1/4 c butter, melted
1 T vinegar (don't worry, you can't taste it)
1 tsp vanilla
1/2 c chocolate chips
Directions: Preheat the oven to 375 degrees. Combine the dry ingredients in a mixing bowl, then add the wet ingredients, once it is mixed well, add the chocolate chips, folding them into the batter. Pour into muffin tin (greased or paper cups) and baking for 16 to 18 minutes.