Whole Wheat Banana Breakfast Cookies

These Whole Wheat Banana Breakfast Cookies are even better than halfway healthy...you'll definitely want to give these a try!

Think you don't have enough time for breakfast?  Make these Whole Wheat Banana Breakfast Cookies ahead of time and now you will!  Packed with lots of good-for-you ingredients you won't feel bad handing your kiddo a cookie before heading off to school in the morning.  We knew we'd have to give them a try when we saw a similar recipe on Crazy For Crust.

Whole Wheat Banana Breakfast Cookies

by Joseph's Grainery

FULL POST    PRINT    EMAIL    TEXT   Keywords: breakfast cookie snack soft white whole wheat pastry flour

A more than yummy way to start the day!

Ingredients

• 2 brown bananas
• 1/4 c coconut oil, liquid
• 2 Tbs peanut butter
• 1/4 c sugar
• 1 egg
• 1 tsp baking soda
• 1 tsp vanilla
• 1 Tbs ground flax
• 1 c Joseph's Grainery Soft White Whole Wheat Pastry flour
• 1 1/2 c oats
• 1/4 c chocolate chips

Instructions

• Preheat oven to 350 degrees. Line a cookie sheet with parchment paper.
• Mix bananas, coconut oil, and peanut butter with a hand or stand mixer until combined.
• Mix in sugar, egg, baking soda, vanilla, and flax. Mix in flour and oats and blend until just combined. Stir in chocolate chips.
• Scoop 1/4 cupfuls onto your baking sheet.
• Bake for about 10-12 minutes until they start to get golden brown. Cool before removing from cookie sheet.